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Wine Dinner, The Coldstreamer

Posted on 14th May 2013 by ewwwebdev There have been 0 comments

One of our favourite Cornish foodie pubs, The Coldstreamer in Gulval, is hosting another of their popular wine dinners this June. The menu showcases truly local produce - Asparagus and Cornish Earlies from Gulval, Godolphin Honey and Cornish Feta are just a few examples of chef Tom's pragmatic food sourcing. Here it is in full, carefully matched with some excellent wines, and we hope you will join us for a fun evening of food and wine chatter!

Wine Dinner, Thursday 6th June



(Vegetarian options also available)

Chicken & Godolphin Honey Lollipops, Bacon Crumb

Morgadio da Calcada Dry White Port (Douro, Portugal)


Steamed Sea Trout, Gulval Asparagus, Cucumber, Mint, Radish

Gros Plant 'Folle Blanche du Pays Nantais', Domaine Pierre Luneau-Papin (Loire, France)


Cornish Lamb Neck Fillet & Crispy Breast, Gulval Earlies, Baked Ricotta, Cornish Feta, Red Pepper & Anchovy Dressing

Cuatro Meses Barrica, Vina Fuentenarro (Ribera del Duero, Spain)


White Chocolate & Pistachio Parfait, Strawberries, Orange Sherbert

Moscato d'Asti 'Lumine', Ca d'Gal (Piemonte, Italy)


To book call 01736 362072.


This post was posted in Tastings and other Events, Great Places, News

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