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British Cassis, White Heron Drinks



Quick Overview

British Cassis alcoholic fruit mixer is made with blackcurrants grown and pressed on the Hilditch family farm in Herefordshire. The result is an intense velvety colour, a distinctive blackcurrant aroma and a rich fruity taste.

Best served over ice and topped up with chilled white wine.



Blackcurrants have been grown on the White Heron Estate in Herefordshire by Jo’s family for 140 years. The rich soil and summer sunshine result in the most succulent barriers, pressed on the day of harvest to capture the intense flavours.

This natural liqueur offers a delicious alternative to other versions of cassis. Lower in alcohol and less sweet than conventional expressions, the flavour profile is focused and fruity, with a delicious zesty tartness coming through on the finish. A delicious aperitif to drink on its own, British Cassis is also the perfect complement to Champagne or Prosecco, cocktails and desserts.



We aim to keep our vintage information up to date but the vintage displayed may not always being the vintage in stock. If you require a specific vintage please get in touch.
AllergensMay contain allergens please contact us if you require any additional information
Biodynamic No
Organic No
Natural No
Grape No
Vegan No
Oak Levels No
Vegetarian No
Vintage No
ABV 15%
Bottle Size 500ml
Country England
EW Bin Number CDF033

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